In the world of fitness and nutrition, finding a post-workout supplement that not only fuels your body but also delivers great taste can often be hard. We’re excited to announce the latest addition to our Ultra Whey range, featuring seven brand-new flavours that promise to up your protein shake experience!
Discover Our 7 New Flavours
Chocolate Mint - Indulge in the perfect blend of rich chocolate and refreshing mint. This flavour is a treat for your taste buds and a great way to cool down after a workout.
Raspberry Cheesecake - Enjoy the creamy, tangy sweetness of raspberry cheesecake. It’s like having dessert but packed with protein!
Banoffee - Experience the combination of banana and toffee in every sip. This flavour offers a sweet, comforting taste that will make your post-workout routine something you look forward to.
Chocolate Hazelnut - For those who love a nutty twist, our Chocolate Hazelnut flavour which is like the popular chocolate bar.
Salted Caramel – A all-time favourite - rich and buttery notes of salted caramel. This flavour strikes the perfect balance between sweet and savoury.
Speculoos Biscuit - Enjoy the warm, spiced goodness of Speculoos (similar to the branded biscuit) in your protein shake.
Caramel Ice Latte - For a coffee experience, try our Caramel Ice Latte flavour. It combines the smooth taste of caramel with a hint of coffee, making it an energising and delicious post-workout choice.
Why Ultra Whey Stands Out
Ultra Whey has long been the go-to choice for fitness enthusiasts, and it’s easy to see why. Our protein shake is crafted with a potent blend of three premium sources of whey protein—concentrate, isolate, and hydrolysate. This combination ensures rapid absorption and good quality, making it an ideal choice for those needing an effective protein boost, whether post-workout or throughout the day.
Added benefits of DigeZyme
DigeZyme is a unique blend of digestive enzymes consisting of amylase, protease, lipase, cellulase, and lactase. These enzymes collaborate to effectively break down carbohydrates, proteins, fats, cellulose, and lactose, optimizing the processes of digestion and nutrient absorption.
As a teaser, this isn’t the only range that will be getting the new flavour range. Stay tuned for future updates in the coming months across our protein range.